Chinese Food
All Recipes
Stir fried bamboo shoots and melons
Cucumbers and cucumbers can regulate the intestines and stomach, alleviate the disharmony between the spleen and stomach and dyspepsia of human beings. They contain some dietary fiber, which can speed up the movement of the intestines and stomac... ...
Kwai fried bean (seasonal instant vegetables)
Maodou is my favorite. Today, I'll fry it with Kaiyang dried bean. Add some onion and red pepper to make it more colorful. The heat of this dish is about 160 kcal / 100g. It belongs to yellow light food and can be eaten in proper amount.
Fried mushrooms with onion and pepper
Some people often worry about what they eat every day. They always see someone standing in the vegetable market. They don't know what to buy or do. In fact, it's not so hard to cook at ordinary times. Although we have to consider what we eat eve... ...
Steamed bun with marinated meat
It's delicious to work in Zibo, Shandong
Stir fried duck with fresh tea tree mushroom
In hot summer, eating meat is not only a little greasy, but also easy to get angry. But for meat eaters, how can you live a peaceful summer without meat. In fact, as long as you eat the right meat in the right way, you can not only appetizer and... ...
Stir fried pork with bun
Learned from masters
Mashed potato pizza. Kwai tat.
No need to bake the bottom of the cake. No need to knead and ferment. But still can not stop its delicious. If you like pizza, try this one. I can't stop eating. The sauce is as like as two peas. The amount is right. You need to master it. Becau... ...
Tip of liver
Pig's liver that is neither hard nor bitter
Easy to make beef tendon
It can be used as a snack again. It can also be used as a meal. A cow tendon. Two ways of eating. It's worth it.
Braised chicken
Fresh, tender, moist, fragrant, soft and waxy potatoes are wrapped in the Yellow stewed chicken juice with fresh eyebrows off. One mouthful of potatoes and two mouthfuls of rice. Chicken leg meat with skin. It tastes tender and doesn't make any ... ...
Braised razor clam with scallion and ginger
Razor clam. One of the favorite seafood. Because it's easy to make and the meat is delicious. It's OK to fry it in a big fire. -
White mushroom with celery and fungus
A vegetable with high nutritional value
Three chop of Yunnan famous vegetables
Hongsanzhu, a famous Yunnan dish, is a stir fried dish with meat foam, red pepper and tomato as the main materials. It's named because the main ingredients are all red. It's sour, sweet and delicious. It's attractive in color. It's the God dish ... ...
Pickled fish with lemon
The second week of May is mother's day. My mother-in-law has been taking care of grapefruit around us. I have always been grateful for her. So, I decided to cook for my mother-in-law on Mother's day. Li Xia has just passed. The weather is sudden... ...
Stir fried cabbage with vermicelli
Cabbage has high water content, low calories and more nutrients. Among them, the content of vitamin C is about twice higher than that of Chinese cabbage. Cabbage is rich in folic acid, which can improve the immunity of human body; the sulforapha... ...
